SquidAlone – The Essence of Vietnamese Seafood by Dione Food
Introducing SquidAlone – premium dried squid, 100% natural, nutritious, safe for health, and the perfect choice for every occasion.
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We are committed to protecting our blue oceans by promoting sustainable fishing practices, helping maintain biodiversity and stable health for our oceans.

Aiming for convenient culinary experiences that preserve natural values, we produce diverse products from clean, natural ingredients. We are committed to using sustainable, environmentally friendly resources to protect community health and our planet.
We constantly strive to deliver the best quality by carefully selecting and processing each product, preserving the natural, pure flavors.
We continuously innovate to create convenient, nutritious seafood products suited to modern lifestyles while maintaining consistent quality.

Committed to delivering sustainable culinary experiences while protecting our blue oceans.
At Dione Food, our core values guide every aspect of our operations. From selecting ingredients to production and delivery, we are committed to providing quality products that are safe for your health.
We implement ocean protection measures to ensure natural resources are always maintained.
We are committed to transparency, helping customers understand the products they use.
We connect with local fishing communities, building sustainable relationships for mutual growth.

"We believe the best food comes from the best actions."
— Founder, Dione Food
Enjoy SquidAlone dried squid – sustainably caught from the clean waters of South Vietnam, naturally sun-dried, rich in nutrients and safe for health.
SquidAlone Dried Squid is selected from the freshest squid, caught in the clean waters of Southern Vietnam and naturally sun-dried using traditional methods. The product is 100% natural, preserving the fresh sweetness, tender chewiness, and rich nutrients.
Sustainably harvested from Southern Vietnamese waters, adhering to seafood conservation standards and partnering with local fishing communities.
Naturally sun-dried under ocean sunlight, without chemicals or additives, preserving the original sweetness, characteristic chewiness, and gentle ocean aroma.
Rich in protein, B vitamins, and essential minerals, supporting strong bones, boosting immunity, and promoting heart health, suitable for all ages.
Save: 12,000đ (14%)
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Introducing SquidAlone – premium dried squid, 100% natural, nutritious, safe for health, and the perfect choice for every occasion.
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We value each partner, each customer, and the blue ocean. Sustainable cooperation helps protect marine ecosystems, providing clean, safe seafood and value to the community.
Learn about our partnerships

Korean dried squid is a symbol of seafood preservation tradition from the Goryeo dynasty, rich in protein and omega-3 supporting health but requires attention to excess sugar in commercial products. Culture views it as anju that strengthens social bonds, while rising price trends due to scarce supply demand sustainable solutions. The article encourages home preparation to explore flavors and support local sources.

The pair of dried squid and draft beer represents Hanoi street culture, with history from colonial times and harmonious taste characteristics. They bring high nutritional benefits but require moderate consumption while promoting social bonding. Preserving this tradition will help young generations maintain Vietnam culinary heritage.

Stir-fried dried squid with butter and garlic is a Vietnamese fusion dish combining tradition and modernity, rich in protein but requiring moderation due to high cholesterol. From coastal origins to social media trends, it reflects bonding culture and sustainability challenges. Readers should choose reputable sources and try home cooking for the full experience.
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